September 10, 2026

Why I almost gave up on my air fryer and the $15 fixes that saved it (2026)

Why I almost gave up on my air fryer and the $15 fixes that saved it (2026)

I used to love the idea of my air fryer way more than I actually loved using it. Every time I made something delicious, I ended up staring at a greasy, stuck-on mess that required twenty minutes of soaking and scrubbing before I could even think about relaxing.

It got to the point where I started choosing the oven just to avoid the cleanup, which totally defeats the purpose of having a fast countertop appliance. It's frustrating when a 'convenient' tool starts feeling like a chore that's taking up way too much of your evening.

I finally decided to test out a handful of add-ons to see if I could make the process smoother. After weeding out the junk, I found a few specific items like silicone baskets and parchment liners that genuinely changed my routine. Here is what I actually kept and what stays in the drawer.

The one I bought

The One I Actually Kept

Reusable Silicone Air Fryer Basket
$12

I grabbed this on a whim and honestly, it is the main reason I still use the machine every day. It catches all the grease from bacon and wings so the actual basket stays totally clean. It’s a little floppy when you're trying to pull it out while hot, but being able to toss it in the dishwasher is a life-saver. Check if it's still in stock because these colors tend to sell out fast.

See it on Amazon →

The Essential Tool

Precision Silicone-Tipped Tongs
$9

I’ve seen the price bounce around on these, but they are a non-negotiable for me now. You need something with silicone tips so you don't scratch the nonstick coating off your basket, which I learned the hard way with my last one. They’re great for flipping delicate fish or grabbing hot skewers without burning your knuckles on the heating element.

See it on Amazon →

The Laziness Savior

Perforated Parchment Paper Liners
$10

For things that aren't super messy, like frozen fries or toast, these liners are my go-to. They have holes so the air still circulates perfectly, and you just throw them away when you're done. Just a heads up: don't put them in during the preheat cycle or they'll fly up and scorch—wait until you have food to weigh them down.

See it on Amazon →

If you only buy one thing, make it the silicone basket. It solves the cleanup problem entirely and makes the air fryer as convenient as it was always supposed to be.

FAQ

Do these accessories affect how crispy the food gets?

As long as you use perforated liners or a basket with ridges, the airflow stays strong enough to keep things crunchy. I haven't noticed any difference in my fries since I started using them.

Can I use metal racks for multi-level cooking?

Stacking racks are great for things like dehydrated fruit or extra layers of wings, but they can be a bit of a pain to clean compared to the silicone options.

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